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U-M Site Features Maps and Testimonies Collected by The Reckoning Project
Her one-year master’s course in Pollenzo started last October and features courses in global food cultures, food systems sustainability and gastrodiplomacy strategies in the food world.
The International Institute (II) brings together distinguished and diverse faculty and scholars with deep area studies and international expertise to enrich the university’s intellectual environment and to provide the U-M community with the knowledge, tools, and experience to become informed and active global citizens. We advance this mission through education, engagement, and innovation. READ MORE